It all began with a scribble on the back of napkin during a visit to Rimini, Italy. The chefs that would eventually create Piada Group’s delectable dishes found charm in the family operated food carts and corner markets scattered throughout the streets of the city where the aroma of fresh basil, hand crafted cured meats and homemade cheeses saturated the air. This trip began their obsession, inspiration and mission to bring this experience back to the United States.
The first Piada restaurant opened in 2010 with a mission to create fresh, modern Italian food focused on the preparation of high quality ingredients and attention to simplistic cooking. Today’s consumers are looking for healthier, better quality food with convenient, fast delivery to accommodate their hectic lifestyles. Piada was created with the belief that you don’t have to sacrifice quality and flavor for speed and value.
Treat your party guests to Piada Catering. But more importantly, treat yourself with this easy-to-order package that includes delivery and setup.
For more information, visit www.mypiada.com